Masbia in the Forward: The Super Bowl Caused A Soup Kitchen Wing Shortage. Kosher ‘Chicken Grind’ Came To The Rescue

Read the article below written by Arno Rosenfeld, in the Forward, about how Masbia found out a way to solve chicken wings shortage due to Super Bowl event 2021; Masbia ED Alexander Rapaport concerned by the scarcity had the idea to replace it with Finely Textured Chicken Grind to supply Masbia clients with a nutrient solution.
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Masbia on New York Public Radio (WNYC): Using Finely Textured Chicken Grind Instead Of Chicken Wings Due To The Super Bowl

Radio host of WNYC presents on how Masbia Soup Kitchen Network overcame chicken wings shortage during the Super Bowl event; thanks to recipe “Chicken Grind” by Jordana Hirschel, our ED Alexander Rapaport came out with the idea to share the ingredients with Masbia clients for them to prepare the nutritious dish.
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Masbia On NY1: Super Bowl Caused Shortage Of Chicken Wings At Masbia KJ Poultry ‘Chicken Grind’ Came To The Rescue

The anchor of NY1, Bree Driscoll, featuring Masbia solving chicken wing shortage due to the Super Bowl event and replacing it with “chicken grind” by Chef Jordana Hirschel. Reporter Kay Bontempo came to Masbia of Queens, to report on Masbia's big idea to solve the chicken wing shortage. Our ED, Alexander Rapaport, was interviewed and recalled how the idea came out of his mind.
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Masbia In The Jewish Link: A Show Of Appreciation For The National Guard

Read the article below written by Sandy Eller, in the Jewish Link, about how Masbia Soup Kitchen leading by our ED Alexander Rapaport headed out to Washington D.C. to express his gratitude to the National Guard and distribute snacks and essential items among soldiers designated to secure the area.
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Masbia on BBC: Masbia 24 Hours Breadline on BBC to Quantify the Challenge Facing by Joe Biden's New Administration

The anchor of BBC World News, Katty Kay, featuring the challenges during the pandemic for the incoming new administration. Reporter Nick Bryant, and cameraman Andrew Herbert, came to Masbia of Queens, to report on Masbia changes due to the pandemic. Our ED, Alexander Rapaport puts his hopes on President Joe Biden and believes that will be able to turn things around.
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Masbia on NY1 and NBC: Jewish Students of Brooklyn College's Tanger Hillel Commemorating MLK Day with volunteering at Masbia

On January 18, 2021, NY1 anchor Anthony Pascale reported on students of Brooklyn College’s Tanger Hillel volunteering, at Masbia of Boro Park, to stock and organize items during MLK Day 2021. Masbia has seen a 500 percent jump in demand during the pandemic; now, its doors are open 24 hours a day, five days a week to meet the demand.
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Masbia in the Jewish Link: Nefesh Yehudi Academy Extended Day Programming Inspires Students During Covid-19

Read the story below, published in the Jewish Link, on our ED Alexander Rapaport who inspired students by sharing how he came up with the idea of a dignified Kosher soup kitchen and how Masbia is helping people in need, especially in COVID times.
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Masbia on ABC7 New York: Masbia feed the needy in Hanukkah celebration during Covid-19 pandemic.

The anchor of ABC7 New York, Bill Ritter, reported on Masbia Soup Kitchen of Queens in Forest Hills is holding an outdoor celebration to light the Menorah and feed the hungry on the fifth night of Hanukkah during the covid-19 pandemic. At the celebration attended, NYC Council Member Brad Lander and our ED Alexander Rapaport.
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Masbia in the Bklyner.: Masbia Soup Kitchen Celebrates The First Night Of Hanukkah During Covid-19

Read the story below, written by Zainab Iqbal, in the Bklyner., about Masbia's effort to keep giving out traditional Hanukkah food. Alexander Rapaport reminds us of the importance of giving people back their dignity.
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Masbia on Marketplace Radio: Food pantries offer food and community safely this Thanksgiving during the Covid-19 pandemic

Radio host of Marketplace Radio, Sabri Ben-Achour, presented reporter Kristin Schwab in an interview with our ED Alexander Rapaport on how Masbia Soup Kitchen Network will provide meals on Thanksgiving at their three locations.
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